Spectral Methods of Chemical Analysis - Raj, V.;Senthil Vadivu, M.
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This book contains all advanced spectroscopic methods which are very very essential to identification of a chemical compound. This book will be useful to Master degree students of chemistry, food science, biochemistry etc. The content of this book is designed in such a way that it will be well suited to graduates and post graduate courses of all science disciplines. To carryout the analysis and identification of a new compound.

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Produktbeschreibung
This book contains all advanced spectroscopic methods which are very very essential to identification of a chemical compound. This book will be useful to Master degree students of chemistry, food science, biochemistry etc. The content of this book is designed in such a way that it will be well suited to graduates and post graduate courses of all science disciplines. To carryout the analysis and identification of a new compound.
Autorenporträt
Dr.V.Raj is presently working as Professor of Chemistry in Periyar University, Salem, India. He has completed Ph.D. from Madurai Kamaraj University in 1999.He has produced 35 M.Phil. and 3 Ph.D. students and guiding 6 Ph.D candidates. He has completed 10 research projects. He has published 2 books and 50 and presented 125 research papers.