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This work mainly deals with the storage and its losses of the onion landrace `buchinska arshlama`. It is grown in Pelagonija region in the Republic of Macedonia. The landrace `buchinska arshlama` is traditionally stored in piles covered with foil. The piles are 2-3 m in height, 1-1.5 m in width, and the length depends on the amount. The time for storage is from October to April. Besides the traditional way of storage, the onion landrace in our research has been also stored in a cold room. Losses of physiological and chemical nature have been measured during the storage. As a result, we…mehr

Produktbeschreibung
This work mainly deals with the storage and its losses of the onion landrace `buchinska arshlama`. It is grown in Pelagonija region in the Republic of Macedonia. The landrace `buchinska arshlama` is traditionally stored in piles covered with foil. The piles are 2-3 m in height, 1-1.5 m in width, and the length depends on the amount. The time for storage is from October to April. Besides the traditional way of storage, the onion landrace in our research has been also stored in a cold room. Losses of physiological and chemical nature have been measured during the storage. As a result, we concluded that the onion landrace `buchinska arshlama` could be successfully stored traditionally from October to early February and continuously in controlled conditions (in a cold room) to April or longer.
Autorenporträt
Zvezda Bogevska trabaja como profesora adjunta en el Departamento de Cultivos Hortícolas y Florales de la Facultad de Ciencias Agrarias y Alimentación de Skopje. Hasta la fecha, ha publicado como autora y coautora más de 25 manuscritos científicos en actas y revistas nacionales e internacionales.