Storing Your Home Grown Fruit and Vegetables

How to Make Your Garden's Bounty Last all Year Round

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Paul Peacock

Storing Your Home Grown Fruit and Vegetables

How to Make Your Garden's Bounty Last all Year Round

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How to store food the traditional way, and how to grow it so that it's ready for storage

Autorenporträt

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Produktbeschreibung

How to store food the traditional way, and how to grow it so that it's ready for storage

Produktdetails

Produktdetails
Verlag: Little, Brown Book Group
Seitenzahl: 192
Erscheinungstermin: 23. September 2011
Englisch
Abmessung: 161mm x 235mm x 13mm
Gewicht: 246g
ISBN-13: 9781905862542
ISBN-10: 1905862547
Artikelnr.: 32559466

Herstellerkennzeichnung
Libri GmbH
Europaallee 1
36244 Bad Hersfeld
gpsr@libri.de

Produktdetails

Verlag: Little, Brown Book Group
Seitenzahl: 192
Erscheinungstermin: 23. September 2011
Englisch
Abmessung: 161mm x 235mm x 13mm
Gewicht: 246g
ISBN-13: 9781905862542
ISBN-10: 1905862547
Artikelnr.: 32559466

Herstellerkennzeichnung
Libri GmbH
Europaallee 1
36244 Bad Hersfeld
gpsr@libri.de

Autorenporträt

Paul Peacock is an expert on plants, gardening, preserving, cooking and brewing, and self sufficiency. He is the author of many books, including Patio Produce, The Urban Hen, and - with his wife, Diana - Grandma's Ways for Modern Days. Paul writes for The Daily Mirror as Mr. Digwell and is a regular panelist on radio 4's Gardener's Question Time.