Studies on extract of BUTEA MONOSPERMA - G., Bhanu Radhika
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Samples of Butea Monosperma petals of known weight with initial moisture content 0.86 to 0.87 were subjected to drying in a microwave oven at five different output powers 20W, 40W, 60W, 80W, 100W. The drying process was carried out till the final moisture content reaches 0.015 to 0.02 on wet basis. The dried petals are then crushed and subjected to soxhlet extraction process. The colour is extracted and anti-oxidity values are Found for naturally dried and different powers of microwave heating samples. Also, the effective diffusivities were determined for Butea Monosperma at different…mehr

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Produktbeschreibung
Samples of Butea Monosperma petals of known weight with initial moisture content 0.86 to 0.87 were subjected to drying in a microwave oven at five different output powers 20W, 40W, 60W, 80W, 100W. The drying process was carried out till the final moisture content reaches 0.015 to 0.02 on wet basis. The dried petals are then crushed and subjected to soxhlet extraction process. The colour is extracted and anti-oxidity values are Found for naturally dried and different powers of microwave heating samples. Also, the effective diffusivities were determined for Butea Monosperma at different microwave Powers using Fick's equation. The effective diffusivity values increased with increasing microwave power.
Autorenporträt
Bhanu Radhika (Ph.D) ist Professorin für Chemieingenieurwesen am B.V.Raju Institute of Technology (angegliedert an die JNTUH) und hat im Laufe ihrer 23-jährigen Lehrtätigkeit eine entscheidende Rolle bei der Gründung der Abteilung für Chemieingenieurwesen gespielt. Sie hat Beiträge in verschiedenen Zeitschriften von nationalem und internationalem Ruf veröffentlicht und präsentiert.