Sustainable Tourism, Hospitality and Events

Emerging Trends and New Opportunities
Herausgeber: Palazzo, Maria; Upadhyay, Satyendra; Foroudi, Pantea

• Gebundenes Buch

Produktbeschreibung

This timely book critically explores contemporary issues around sustainability in tourism, hospitality and events, as well as challenges including climate change and social implications, offering new, holistic insights into sustainability in these industries. To fulfil these aims it examines cutting-edge topics such as digital transformations, AI, virtual reality, circular economy, and biomimicry, with both international case studies and deep theoretical discussions after Covid. Importantly, it does not solely focus on theory but introduces practical solutions and actionable strategies, for the implementation of sustainable practices. By doing so it calls for a shift from compliance-driven to creativity-driven sustainability. Written by leading academics, this significant volume will be of interest to students, researcher and academics interested in tourism, hospitality, events, development studies and business.

Produktdetails

• Verlag: Taylor & Francis Ltd
• Seitenzahl: 342
• Erscheinungstermin: 5. Februar 2026
• Englisch
• Abmessung: 234mm x 156mm
• ISBN-13: 9781032786094
• ISBN-10: 1032786094
• Artikelnr.: 75196438

Autorenporträt

Pantea Foroudi is Director of Research in the Business Analytics and Marketing Department and a Reader in Marketing and Corporate Brand Management. She was the Business Architect at Foroudi Consultancy till 2023. Her research focuses on consumer behavior through a multidisciplinary lens, particularly corporate brand design and identity and the Sustainable Development Goals (SDGs). Her work appears in leading journals, including British Journal of Management, Regional Studies, and more. Maria Palazzo is a Full Professor at Universitas Mercatorum, Rome, Italy. She previously served as a Lecturer at the University of Bedfordshire (UK), a Visiting Scholar at the University of Granada (Spain), and a Visiting Lecturer at Universidad del Norte (Colombia). Her research focuses on corporate and brand marketing communication, CSR, sustainability, and digitalization, with publications in top journals including the International Journal of Hospitality Management, Journal of Brand Management, and more. Satyendra Upadhyay is Director of Internationalisation and faculty in General Management at K.J. Somaiya Institute of Management, where he joined in March 2018. He holds two PhDs (India and China) and an MBA in Marketing from Mumbai University, with over 18 years of industry experience in India and abroad. His research focuses on international relations, education internationalisation, India-China relations, BRICS, and affiliate marketing. Since 2007, he has been a visiting professor at several institutes.

Inhaltsangabe

Introduction.
Part 1.
1.Tourists' perceptions of sport tourism in Saudi Arabia: a focus on Vision
2030 objectives.
2.AI-Driven Innovations for Sustainable Healthcare: a focus on UK
Healthcare System.
3.Circular Economy and Organisational Performance: Emerging Aspects for
Excellence.
4.Service Design and Service Performance in the Context of AI: focus on
Retailing and Hospitality Sector.
5.Consumer Perceptions of Sustainability and Ethical Eating: How Values
Shape Purchasing Decisions.
6.Industry 4.0 and Sustainable Supply Chain: an academic review, emerging
trend & analysis with future agenda and case study.
7.Effectiveness of social media marketing in small and medium sized
enterprises in tourism sector.
8.e-Loyalty Program and Repeat Purchase: Focus on Botswana.
9.Marketing approach to sustainable development of the territory in order
to preserve traditional folk artistic crafts.
Part 3.
10.CSR in the Energy Sector: Unveiling Trends and Insights from a
Bibliometric Perspective (2004-2024).
11.Climate Preparedness in the Caribbean: Sustainability Strategies for
Tourism and Hospitality.
12.Challenges in Implementing Financial Technologies in the Context of
Sustainability.
13.Opportunities and threats of foreign direct investment on the tourism
industry.
14.Factors Relating to Quality Management Concerning Post Harvest Fish
Losses in the Dikkowita Fish Harbour.