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The All Natural Allergy Cookbook: Dairy-Free, Gluten-Free - Martin, Jeanne Marie
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  • Broschiertes Buch

"A sensible approach to good eating and good health." -Dr. Ingrid Pincott, R.N.,N.D.

Produktbeschreibung
"A sensible approach to good eating and good health." -Dr. Ingrid Pincott, R.N.,N.D.
Autorenporträt
For over thirty years, Jeanne Marie Martin was a nutrition consultant, teacher, writer and lecturer on natural foods and wholistic lifestyles. She authored Vegan Delights: Gourmet Vegetarian Specialties, The All Natural Allergy Cookbook, Hearty Vegetarian Soups and Stews and Jeanne Marie Martin's Light Cuisine, and was the co-author of several titles, including Return to the Joy of Health with Dr. Zoltan Rona. Jeanne Marie Martin passed away in 2007.