The Compleat Clammer, Revised - Reaske, Christopher R
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Here is a revised and updated edition of a much-hailed little handbook on how to gather and prepare clams, oysters, mussels and scallops for seaside foragers and food-lovers on all coasts.  Natural history and lore are included throughout, making this the ultimate guide for fans of bivalves everywhere.

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Produktbeschreibung
Here is a revised and updated edition of a much-hailed little handbook on how to gather and prepare clams, oysters, mussels and scallops for seaside foragers and food-lovers on all coasts.  Natural history and lore are included throughout, making this the ultimate guide for fans of bivalves everywhere.
Autorenporträt
Christopher R. Reaske is Vice President for Development at Boston University and lives in Lexington, Massachusetts and Shelter Island, New York.  His other books include  The Compleat Crab and Lobster Book, also available from Burford Books.