The Escoffier Cookbook - Escoffier, Auguste
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An American translation of the definitive Guide Culinaire, the Escoffier Cookbook includes weights, measurements, quantities, and terms according to American usage. Features 2,973 recipes.
An American adaptation of a standard guide to the French culinary arts

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Produktbeschreibung
An American translation of the definitive Guide Culinaire, the Escoffier Cookbook includes weights, measurements, quantities, and terms according to American usage. Features 2,973 recipes.
An American adaptation of a standard guide to the French culinary arts
Autorenporträt
Auguste Escoffier