Abby Allen

The Farm Kitchen

Seasonal Recipes from Field, Coast and Garden

• Gebundenes Buch

Produktbeschreibung

A second book from the highly regarded ethical food farmer Abby Allen, organised seasonally and including 80 carefully crafted recipes for meat, fish and vegetables that celebrate honest food made from local, sustainable ingredients.

Produktdetails

• Verlag: Octopus Publishing Group
• Seitenzahl: 224
• Erscheinungstermin: 30. September 2025
• Englisch
• Abmessung: 246mm x 198mm x 25mm
• Gewicht: 954g
• ISBN-13: 9781804193075
• ISBN-10: 1804193070
• Artikelnr.: 72008355

Autorenporträt

Pipers Farm is a farm in Devon which was founded as a reaction to the industrialization of meat in the 1970s and 80s. What started out as a farm and a small butchers' shop serving a loyal tribe of regular customers is now a thriving national online delivery service for truly artisan, sustainably produced British meat. The livestock is reared through regenerative farming techniques that work in harmony with nature, and this special place in Devon now counts over 40 like-minded small scale family farms as part of the Pipers Farm community. They are passionate about animal welfare, reducing food waste, rearing grass-fed native breeds and nourishing the land they work on, and ensuring that the rural communities they live and work with are given a sustainable future. It's all about family farms, not factory farms.