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John and Nicky have never eaten spaghetti and would give anything for the occasional bowl of chips or piece of chocolate cake. But they live with their rather strange and grumpy aunt who insists upon the most uncompromising of health food diets. When they decide to use some birthday money to go out for lunch, they experience the delights of spaghetti and decide that they simply have to have more. A competition offers them just such an opportunity, not to mention somethingof an adventure, which results in their mealtimes changing for good.

Produktbeschreibung
John and Nicky have never eaten spaghetti and would give anything for the occasional bowl of chips or piece of chocolate cake. But they live with their rather strange and grumpy aunt who insists upon the most uncompromising of health food diets. When they decide to use some birthday money to go out for lunch, they experience the delights of spaghetti and decide that they simply have to have more. A competition offers them just such an opportunity, not to mention somethingof an adventure, which results in their mealtimes changing for good.
Autorenporträt
Alexander McCall Smith, Jg. 1948, wuchs in Zimbabwe und Schottland auf und lebt in Edinburgh mit seiner Frau, zwei Kindern und einer Katze. Er war bis vor kurzem Professor für Medizinrecht. Der erklärte Musikliebhaber spielt das Fagott, unter anderem im 'Really Terrible Orchestra', das er mit gegründet hat. Er veröffentlichte zahlreiche Fach- und Kinderbücher, bevor ihm mit der 'The No. 1 Ladies' Detective Agency' und der Krimi-Reihe mit Isabel Dalhousie Welterfolge gelangen. Die Romane dieser Reihe werden in 42 Ländern veröffentlicht.