The Wines of Brazil - Neder Meyer, Tufi, PhD AIWS
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A wine producer the size of New Zealand, Austria and Greece, yet very few know about the wines of Brazil. This guide gives you the inside story of a region that has been making wine since the Portuguese arrived in the 16th century.

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Produktbeschreibung
A wine producer the size of New Zealand, Austria and Greece, yet very few know about the wines of Brazil. This guide gives you the inside story of a region that has been making wine since the Portuguese arrived in the 16th century.
Autorenporträt
Tufi Neder Meyer, a graduate of UFMG Medical School with a PhD in surgery, has studied wines since before college. He was a professor at University of Vale do Rio Verde (UninCor) from 1979 to 2019 and has also been a wine educator since the 1990s. He holds the WSET Level 5 Honours Diploma and is a WSET Certified Educator (up to Level 3), as well as a Formador Homologado del Vino de Jerez (Certified Educator on Sherry), CPE (Certified Port Educator) and French Wine Scholar instructor. He lives and works in Brazil’s south-east, teaching at The Wine School Brazil (WSET approved). He is a co-founder of the SOCAVI wine association and organizes and conducts tastings at wine events throughout Brazil.