The Wolf of Wok Street - Lim, Vincent
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The Wolf of Wok Street by Vincent Yeow Lim (DimSimLim), the acclaimed chef with over 4 million social media followers, offers over 80 restaurant-quality, authentic Southeast Asian wok recipes that elevate home cooking with vibrant dishes and genuine ingredients.

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Produktbeschreibung
The Wolf of Wok Street by Vincent Yeow Lim (DimSimLim), the acclaimed chef with over 4 million social media followers, offers over 80 restaurant-quality, authentic Southeast Asian wok recipes that elevate home cooking with vibrant dishes and genuine ingredients.
Autorenporträt
Vincent Yeow Lim (aka DimSimLim) is a chef, former restaurant owner and content creator with a following of over 4 million and over 1 billion views across his social media platforms. With over 20 years of experience in the kitchen, he believes he can share with his audience the most authentic and well-kept secrets in the Asian restaurant industry, while showcasing wok cooking to the world in a new and entertaining style. He has made numerous appearances on Australian TV – as a special guest on Masterchef Australia, but also on Snackmasters, The Cook Up, The Morning Show, Channel 10, Channel 7, and SBS. In February he released his signature umami seasoning YumYum that  sold 50,000 units worldwide at launch. But his proudest achievement to date would be opening his own 200-seater restaurant at the age of 22 after his father passed away and realising his true passion for wok cooking.