The Works of Guy de Maupassant Volume V - de Maupassant, Guy
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Henri Rene Albert Guy de Maupassant (1850-1893) was a popular 19th-century French writer. He is one of the fathers of the modern short story. As a protege of Flaubert, his short stories are characterized by their economy of style and their efficient effortless denouement. In 1880 he published his first masterpiece, Boule de Suif, which Flaubert characterized as "a masterpiece that will endure. " This was Maupassant's first piece of short fiction and was followed by short stories such as Deux Amis (1882) and Mademoiselle Fifi (1882). He also wrote six short novels. A number of his stories often…mehr

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Produktbeschreibung
Henri Rene Albert Guy de Maupassant (1850-1893) was a popular 19th-century French writer. He is one of the fathers of the modern short story. As a protege of Flaubert, his short stories are characterized by their economy of style and their efficient effortless denouement. In 1880 he published his first masterpiece, Boule de Suif, which Flaubert characterized as "a masterpiece that will endure. " This was Maupassant's first piece of short fiction and was followed by short stories such as Deux Amis (1882) and Mademoiselle Fifi (1882). He also wrote six short novels. A number of his stories often denote the futility of war and the innocent civilians who, caught, emerge changed - many are set during the Franco-Prussian War of the 1870s. In his novels, he concentrated all his observations scattered in his short stories. His second novel was Bel- Ami; or, The History of a Scoundrel, which came out in 1885. His other works include: La Maison Tellier (1881), Une Vie (1883), Miss Harriet (1884), Mont-Oriol (1887), Pierre et Jean (1888), Fort Comme la Mort (1889) and Notre Coeur (1890).
Autorenporträt
Boule de Suif (French pronunciation: ¿[bul d¿ s¿if]), translated variously as Dumpling, Butterball, Ball of Fat, or Ball of Lard, is a famous short story by the late 19th-century French writer Guy de Maupassant, first published on 15/16 April 1880. It is arguably his most famous short story and is the title story for his collection on the Franco-Prussian War, titled Boule de Suif et Autres Contes de la Guerre (Dumpling and Other Stories of the War).