Trade and Food Standards
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This book focuses on the close relationship between food standards and trade, and aims to raise awareness of international food standards.

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Produktbeschreibung
This book focuses on the close relationship between food standards and trade, and aims to raise awareness of international food standards.
Autorenporträt
Founded in 1945, the Food and Agriculture Organization (FAO) leads international efforts to defeat hunger. Serving both developed and developing countries, FAO provides a neutral forum where all nations meet as equals to negotiate agreements and debate policy. The Organization publishes authoritative publications on agriculture, fisheries, forestry and nutrition.