Why Add Water When Wine Will Do - Smith, Heidi
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Enjoy nearly 200 scrumptious, but simple recipes for family meals as well as entertaining. Many dishes are introduced with recollection from the author's childhood in Germany and international travels. Recipes are client and family taste-tested during the past fifty years. From escargot to meat loaf, all recipes are updated to reflect today's healthy eating standards.

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Produktbeschreibung
Enjoy nearly 200 scrumptious, but simple recipes for family meals as well as entertaining. Many dishes are introduced with recollection from the author's childhood in Germany and international travels. Recipes are client and family taste-tested during the past fifty years. From escargot to meat loaf, all recipes are updated to reflect today's healthy eating standards.
Autorenporträt
Heidi Smith is a Transformation Guide. Her mission is to help others expand abundance, peace, joy and love beyond their expectations. She is an Accredited Accelerated Evolution Coach who studied under founder Satyen Raja, trainer for globally-renowned thinkers including T. Harv Eker, Colin Sprake and Gabor Mate. Heidi is a dedicated member of the training team at the Accelerated Evolution Academy. She is passionate about coaching one-on-one and in workshops where she shares practical tools and experiential techniques, empowering others to awaken their leader within to share their gifts with the world. She inspires others to live an extraordinary life, using personal and candid stories of overcoming intense childhood experiences and addiction in order to reclaim her power. She lives on Vancouver Island with husband Rob and their happy Havanese, Harley. Heidi delights in being by the ocean, sharing a delicious meal, hiking with friends and trying new things. Find out more about her at www.heidicoach.com