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  • Format: ePub

Easy one-pot recipes filled with the flavors of autumn, from the New York Times-bestselling author of 101 Things to Do with a Slow Cooker. Autumn Brew, Fall Harvest Chowder, warm Honey Wheat Bread . . . fall is coming, and there's no better time to plug in that amazing kitchen contraption known as the slow cooker. The slow cooker can do what no oven or stovetop burner can-cook flavorful and healthy food while its owner goes blissfully about the business of the day. Make Citrus Glazed Chicken . Apple Cranberry Pork Chops . Creamy Mushroom Turkey . Perfect Peach Cobbler . Dulce de Leche . Spicy…mehr

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Produktbeschreibung
Easy one-pot recipes filled with the flavors of autumn, from the New York Times-bestselling author of 101 Things to Do with a Slow Cooker. Autumn Brew, Fall Harvest Chowder, warm Honey Wheat Bread . . . fall is coming, and there's no better time to plug in that amazing kitchen contraption known as the slow cooker. The slow cooker can do what no oven or stovetop burner can-cook flavorful and healthy food while its owner goes blissfully about the business of the day. Make Citrus Glazed Chicken . Apple Cranberry Pork Chops . Creamy Mushroom Turkey . Perfect Peach Cobbler . Dulce de Leche . Spicy Rice Casserole . Christmas Hot Chocolate . Grandma's Saucy Meat Loaf and more

Autorenporträt
Janet Eyring's interest in learning how to cook healthy, inexpensive meals without living in the kitchen inspired her to write a cookbook that relied on the ease of the slow cooker. She also teaches cooking classes at Macey's Little Cooking Theatre. She lives in Highland, UTAuthor Biography:Stephanie Ashcraft, author of the original 101 Things To Do With A Cake Mix, has taught cooking classes based on the tips and meals in her cookbooks for almost twenty years. She lives in Tucson, Arizona.