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  • Format: ePub

Dill-icious! 101 creative ways to use pickles in soups, starters, sandwiches, salads-and even desserts. This fun and zesty cookbook is full of recipes for making pickles-as well as using them in a dill-icious collection of pickle appetizers, sandwiches, salads, dinners, and even desserts. Whether it's dills, gherkins, spears, chips, sour, or sweet, discover such innovative recipes as:
Sweet & Sour Mustard Pickles | Bacon-Wrapped Pickle Poppers | Dill Pickle Soup | Roast Pickle Potatoes | Sweet Pickle Pie and many more!

  • Geräte: eReader
  • ohne Kopierschutz
  • eBook Hilfe
  • Größe: 1.08MB
Produktbeschreibung
Dill-icious! 101 creative ways to use pickles in soups, starters, sandwiches, salads-and even desserts. This fun and zesty cookbook is full of recipes for making pickles-as well as using them in a dill-icious collection of pickle appetizers, sandwiches, salads, dinners, and even desserts. Whether it's dills, gherkins, spears, chips, sour, or sweet, discover such innovative recipes as:

  • Sweet & Sour Mustard Pickles
  • Bacon-Wrapped Pickle Poppers
  • Dill Pickle Soup
  • Roast Pickle Potatoes
  • Sweet Pickle Pie and many more!
Autorenporträt
Eliza Cross is an award-winning author and journalist. She also develops recipes and styles cuisine for corporate and print media. Eliza is the founder of the bacon enthusiast society BENSA International. She lives in Centennial, Colorado.