This book isn't just about the past, though. We'll look at how climate change is impacting our food supply and how technology is revolutionizing farming. Explore the nutritional power of vegetables and their role in preventing disease. We'll even delve into the psychology behind why we eat what we eat! A Global History of Vegetables offers a fresh perspective, connecting history, culture, science, and even a bit of philosophy to give you a truly comprehensive understanding of vegetables and their impact on our world.
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