Trude Helén Hole

A Taste of Sauvignon Blanc (A Taste of Wine, #1) (eBook, ePUB)

• Format: ePub

Produktbeschreibung

Culinary Delights for Wine Lovers and Foodies - Perfect Pairings to Elevate Your Sauvignon Blanc Experience. Sauvignon Blanc is a versatile white wine that showcases a range of characteristics, making it a favorite among wine enthusiasts. The zesty nature of Sauvignon Blanc acts as a wonderful counterbalance to the richness found in many fish dishes, making it an ideal choice for those seeking the perfect accompaniment to a seafood meal. As food and wine lovers explore the perfect pairings, Sauvignon Blanc stands out as a versatile and delightful partner for different culinary styles.

A Taste of Sauvignon Blanc is illustrated with beautiful and inspiring pictures, also for each recipe. Although wine can be complicated, the text is easy to read so that the subject wine - food - and recipes, and why the components fit perfectly together, becomes understandable. Well read, and cheers.

Chapter 1: Introduction to Sauvignon Blanc

· History and Origins

· Characteristics of Sauvignon Blanc

· Why Sauvignon Blanc Pairs Well with Food

Chapter 2: Ten Perfect Pairings with Sauvignon Blanc

· Classic Pairings

· Innovative Pairings

· Seasonal Pairings

Chapter 3: Seafood Dishes and Sauvignon Blanc Pairings

· Oysters and Sauvignon Blanc

· Grilled Shrimp with Citrus

· Seared Scallops

Chapter 4: Vegetarian Cuisine with Sauvignon Blanc

· Grilled Asparagus and Lemon

· Roasted Vegetable Salad

· Stuffed Peppers with Quinoa

Chapter 5: Cheese and Charcuterie Boards Featuring Sauvignon Blanc

· Soft Cheeses and Fresh Herbs

· Cured Meats and Pickles

· Complementary Fruits and Nuts

Chapter 6: Asian-Inspired Dishes Paired with Sauvignon Blanc

· Sushi and Sashimi

· Thai Green Curry

· Vietnamese Spring Rolls

Chapter 7: Grilled Meats and Sauvignon Blanc Combinations

· Grilled Chicken with Herbs

· Pork Tenderloin with Apple

· Lamb Chops with Mint

Chapter 8: Light Salads and Sauvignon Blanc Pairings

· Mixed Greens with Citrus Vinaigrette

· Caprese Salad

· Quinoa Salad with Avocado

Chapter 9: Spicy Foods that Complement Sauvignon Blanc

· Spicy Fish Tacos

· Szechuan Noodles

· Jerk Chicken

Chapter 10: Desserts that Go Well with Sauvignon Blanc

· Fruit Tarts

· Sorbet and Gelato

· Cheesecake with Berries

Chapter 11: Tapas and Small Plates Paired with Sauvignon Blanc

· Spanish Patatas Bravas

· Garlic Shrimp

· Crostini with Goat Cheese

Chapter 12: Regional Dishes and Sauvignon Blanc from Specific Wine Regions

Chapter 13: Conclusion

Chapter 14: Ten Delicious Recipes that Pair Well with Sauvignon Blanc

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Produktdetails

• Verlag: Trude Helén Hole
• Erscheinungstermin: 9. Januar 2025
• Englisch
• ISBN-13: 9788293539315
• Artikelnr.: 72641871

Autorenporträt

TRUDE HELÉN HOLE is a Norwegian author known for her exciting and humorous books about the unconventional Lotte-Marie, the feminine answer to Harry Hole by Jo Nesbø and Varg Veum by Gunnar Staalelsen. So far, Hole has written more than 30 books, both novels, non-fiction books and documentaries in both English and Norwegian - among them 21 books on the topic of wine. But she is also an entrepreneur with her own media agency and publishing house, as well as a journalist, sommelier, speaker, lifestyle coach and trainer with more than 18 years of experience in elite sports and coaching.

As a trained sommelier, Hole managed a Norwegian wine import company for more than six years before she began working as a wine journalist and speaker. She produced Norway's first TV series about wine as well as Norway's first digital wine courses. To this day (PER 2025) she has worked with wine for three decades and have written more than 20 books on the topics of wine, both in Norwegian and English.

Over the past 29 years, Hole has gained versatile experience within leadership and management, brand- and image building, organizational- and self-development, PR and communication. She is a member of the of the Mindvalley in California where she has studied the art of manifestation and has participated in courses organized by Erickson Coaching International, an award-winning educational provider (ICF International Coaching Federation). She is also a trained coach that has worked with international elite athletes as well as children's sports for more than 18 years.

Her articles about "Leadership and self-management through inner motivation" are widely used in management and academic literature in Norway, as well in her own books. Based on this, and her studies of history, journalism and psychology, and her articles about leadership and self-development, she offers funny, motivating and reflective lectures. Hole is regularly invited by Norwegian TV to speak on various topics within her expertise. Trude Helén Hole is also an award-winning artist.