Advances in Processing Technology (eBook, ePUB)

Redaktion: Sharma, Gopal Kumar; Yadav, Dev Kumar; Semwal, Anil Dutt

• Format: ePub

Produktbeschreibung

The present book is an amalgamation of various topics which are quite relevant to academics pertaining to food science and technology. Note: T& F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

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Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Produktdetails

• Verlag: Taylor & Francis eBooks
• Seitenzahl: 340
• Erscheinungstermin: 29. November 2021
• Englisch
• ISBN-13: 9781000505634
• Artikelnr.: 62618746

Autorenporträt

Gopal Kumar Sharma FAFST(I), Former Additional Director & Head, Grain Science and Technology Division, DRDO-DFRL (Defence Food Research Laboratory), Ministry of Defence, Government of India, Mysuru, Karnataka Anil Dutt Semwal, Director, DRDO-DFRL (Defence Food Research Laboratory), Ministry of Defence, Government of India, Mysuru, Karnataka Dev Kumar Yadav, Scientist 'D', Grain Science and Technology Division, DFRL-DRDO (Defence Food Research Laboratory), Ministry of Defence, Government of India, Mysuru, Karnataka

Inhaltsangabe

1. Sensory Evaluation Techniques and Consumer Perception Studies for Food
Product Innovations  2. Therapeutic Foods: An Overview  3. Current
Expansions in Microbiology for Food Preservation  4. Technological Advances
in Nano-science for Specific Food and Nutrition Delivery  5. Recent Trends
in Functional and Nutraceutical Foods  6. Advancement in the Processing of
Condiments and Spices  7. Past, Present and Future Perspective of Army
Operational Rations (AOR'S)  8. Developments in the Technology of Oils and
Refineries  9. Chronological Developments in the Technology of Weaning and
Geriatric Foods  10. Progression of Biotechnology and its Application in
Food Processing  11. Smart Packaging in Food Sector  12. Energy Bars: A
Perfect Choice of Nutrition to All