Using the world-class ingredients of the Kenai Peninsula, Ony Worel brings these beautiful local flavors into both traditional dishes and her own creations. This collection showcases the best recipes from Worel's kitchen, including many well-loved dishes from her live radio show, The Galley Wench's Cooking Show .
Discover the secrets of the Blushing Wench, the rich savory taste of Fireweed Stew, and time-tested ways of preparing moose and local seafood on this culinary adventure through the best that Alaska brings to the table.

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Produktbeschreibung

Using the world-class ingredients of the Kenai Peninsula, Ony Worel brings these beautiful local flavors into both traditional dishes and her own creations. This collection showcases the best recipes from Worel's kitchen, including many well-loved dishes from her live radio show, The Galley Wench's Cooking Show.

Discover the secrets of the Blushing Wench, the rich savory taste of Fireweed Stew, and time-tested ways of preparing moose and local seafood on this culinary adventure through the best that Alaska brings to the table.

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Produktdetails

Produktdetails
Verlag: Katharine Pool
Seitenzahl: 96
Erscheinungstermin: 24. April 2020
Englisch
ISBN-13: 9781734955019
Artikelnr.: 59427464

Produktdetails

Verlag: Katharine Pool
Seitenzahl: 96
Erscheinungstermin: 24. April 2020
Englisch
ISBN-13: 9781734955019
Artikelnr.: 59427464

Herstellerkennzeichnung

Alaska's Galley Wench Style Cooking (eBook, ePUB)

Illustrator: Mulcahy, Tina

Alaska's Galley Wench Style Cooking (eBook, ePUB)

Illustrator: Mulcahy, Tina

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