Master Chef Walter M. E. Potenza

Algorithmic Appetite (eBook, ePUB)

• Format: ePub

Produktbeschreibung

The Algorithmic Appetite: How TikTok, Uber Eats, and Meal Kits Are Rewiring Our Taste Buds

In what ways are social media and the pressures of modern life dictating our conversations about nutrition and controlling our daily existence?

The Algorithmic Appetite explores the intersection of technology and culinary culture, revealing how digital platforms shape our food choices and experiences. The book begins by examining the phenomenon of visually driven recipes that thrive on social media, highlighting how aesthetics often overshadow taste in contemporary cooking. It delves into the rise of performance cooking, where chefs leverage algorithms to gain visibility and authority, creating an "algorithmic menu" that dictates what we eat based on trending content rather than traditional culinary values. In subsequent sections, the narrative shifts to the concept of ghost kitchens-virtual dining establishments that operate without a physical storefront. This exploration uncovers the illusion of choice presented to consumers while exposing the hidden labor dynamics within this emerging industry. The discussion extends to meal kits and instant grocery services, analyzing their psychological appeal and implications for consumer behavior amid a fragile supply chain. As it progresses, the book addresses how data influences flavor preferences and regional cuisines, positing that algorithmic recommendations can homogenize tastes across diverse populations. Case studies illustrate these trends through specific examples like viral dishes that capture public interest yet may lack authenticity. However, not all is lost in this technological landscape. The final chapters advocate for a return to analog cooking practices and local sourcing as a counter-movement against algorithm-driven consumption. They call for conscious eating habits that prioritize community engagement over mere content consumption while envisioning a future where technology serves humanity rather than dominates it.

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Produktdetails

• Verlag: Master Chef Walter M.E. Potenza
• Erscheinungstermin: 26. September 2025
• Englisch
• ISBN-13: 9798232604349
• Artikelnr.: 75524379

Autorenporträt

Walter Potenza's illustrious career is marked by an unwavering commitment to elevating Italian culinary culture in the United States. Renowned for his culinary prowess and sharp business acumen, Chef Walter is a dedicated educator, dispelling stereotypes with passion and Knowledge. His life, career, and values are models for chefs in Italian gastronomy outside of Italy. Hailing from Abruzzo, Italy, Chef Walter is celebrated as a leading advocate for traditional and historical Italian cooking on a national scale.
A familiar face on prestigious platforms such as the Food Network, ABC, CBS, NBC, RAI, FOX, Dubai Live, Chef Walter showcases his culinary talents. It takes on roles as a television host and trade show presenter. His influence extends to globally recognized publications, including The New York Times, The Washington Post, The Wall Street Journal, Food & Wine, Saveur, Gourmet, and numerous Italian media outlets.
In addition to his culinary pursuits, Chef Walter wears multiple professional hats as an accomplished author, writer, and podcaster. His multifaceted expertise and dynamic presence make him a respected figure in the culinary world, and his diverse contributions underscore his significant impact on shaping perceptions and promoting the richness of Italian gastronomy in the United States.