Fatema Hal

Authentic Recipes from Morocco (eBook, ePUB)

Fotograf: Hamon, Jean-Francois; Barbey, Bruno

• Format: ePub

Produktbeschreibung

Moroccan cuisine is a heady mix of spices, aromatic tagines and warm, buttery couscous. This unique collection of over 50 recipes reveals the treasures of regional Moroccan cooking. Discover all-time favorites like Caraway Soup, Slow-Cooked Lamb Stews, Spicy Salads, Flat Breads, sublime desserts, and, of course, Mint Tea--the national drink. Authentic Recipes from Morocco, a collection of delicious recipes--with explanations of special ingredients and easy-to-follow steps--will help bring the flavors of this fabled kingdom to your very own home.

Stunning location photography and a fascinating introduction to the culture of Morocco makes this book the perfect companion for your adventure into Moroccan cuisine.

Recipes include:

• Fresh Fava Bean Salad
• Goat Cheese Pastries
• Moroccan Caraway Soup
• Chicken with Apricot Sauce and Pine Nuts
• Lamb Stuffed with Couscous and Dates
• Veal with Crisp-Fried Cauliflower
• Baked Fish Stuffed with Almonds and Dates
• Almond Crescents
• Green Mint Tea

---

Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, D ausgeliefert werden.

Produktdetails

• Verlag: Tuttle Publishing
• Seitenzahl: 112
• Erscheinungstermin: 16. April 2012
• Englisch
• ISBN-13: 9781462905409
• Artikelnr.: 37917851