The book is organized in three parts. The chapters of the first and second part cover various biological aspects of boar spermatozoa within the male, and within the female environments, respectively. The most common laboratory and artificial insemination techniques are discussed in the third part. As an additional feature, some chapters focus on the basis of a technology transfer to bring research expertise from basic science to the market, making the information provided in this book suitable for academic, research and other professional applications.
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