CRC Handbook of Dietary Fiber in Human Nutrition (eBook, ePUB)

Redaktion: Spiller, Gene A.

• Format: ePub

Produktbeschreibung

Dietary fiber is widely recognized as an essential element of good nutrition. In fact, research on the use of fiber in food science and medicine is being conducted at an incredible pace. CRC Handbook of Dietary Fiber in Human Nutrition, Third Edition explores the chemistry, analytical methodologies, physiological and biochemical aspects, clinical a

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Produktdetails

• Verlag: Taylor & Francis eBooks
• Seitenzahl: 736
• Erscheinungstermin: 27. Juni 2001
• Englisch
• ISBN-13: 9781040064368
• Artikelnr.: 72583491

Autorenporträt

Gene A. Spiller

Inhaltsangabe

Overview. Definitions and Properties of Dietary Fiber. Methods of Analysis
for Dietary Fiber. Physiological and Metabolic Effects of Dietary Fiber.
Dietary Fiber in the Prevention and Treatment of Disease. Effect of Whole
Grains, Cereal Fiber, and Phytic Acid on Health. Definitions and
Consumption. Appendix- Tables Of Dietary Fiber And Associated Substances
Content In Food.