14,97 €
14,97 €
inkl. MwSt.
Sofort per Download lieferbar
payback
0 °P sammeln
14,97 €
14,97 €
inkl. MwSt.
Sofort per Download lieferbar

Alle Infos zum eBook verschenken
payback
0 °P sammeln
Als Download kaufen
14,97 €
inkl. MwSt.
Sofort per Download lieferbar
payback
0 °P sammeln
Jetzt verschenken
14,97 €
inkl. MwSt.
Sofort per Download lieferbar

Alle Infos zum eBook verschenken
payback
0 °P sammeln
  • Format: ePub

Satisfy your cravings with vegan Southern classics
Great news! You can eat vegan and still enjoy all the beloved, belly-warming flavors of Southern comfort food. This cookbook shows you how, walking you through the ingredients and techniques you need to serve up plant-based versions of everything from jambalaya to peach cobbler.
Start with the staples-Get a crash course in vegan cooking, and learn how to re-create the signature flavors of buttermilk, mayonnaise, andouille, and more with plant-based foods. | Simple cooking methods-Save time and hassle with 75 recipes that only require a
…mehr

  • Geräte: eReader
  • ohne Kopierschutz
  • eBook Hilfe
  • Größe: 9.02MB
Produktbeschreibung
Satisfy your cravings with vegan Southern classics

Great news! You can eat vegan and still enjoy all the beloved, belly-warming flavors of Southern comfort food. This cookbook shows you how, walking you through the ingredients and techniques you need to serve up plant-based versions of everything from jambalaya to peach cobbler.

  • Start with the staples-Get a crash course in vegan cooking, and learn how to re-create the signature flavors of buttermilk, mayonnaise, andouille, and more with plant-based foods.
  • Simple cooking methods-Save time and hassle with 75 recipes that only require a handful of basic ingredients-many of them can even be made in 30 minutes, in one pot, or prepared ahead of time.
  • Familiar flavors-Dig into Vegan Chicken Gumbo, Four-Bean Chili, Creamy Cajun Pasta, Jackfruit Barbacoa Tacos, Beer-Battered Okra, Bourbon Pecan Pie, and more.


Build a healthier Southern kitchen today with the Easy Southern Vegan Cookbook.


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
CHEF TROY GARDNER is known for innovative vegan recipes and restaurants that have earned him critical praise and countless awards over the past two decades. He has been featured on three Food Network television shows and a variety of international publications. He enjoys fusing elements of world cuisine with traditional Southern dishes to create flavorful and unique culinary masterpieces.