The book begins with discussions of the structure, cytology, and morphogenesis of mycorrhizae; their classification; and their distribution in native and man-made forests. It then deals with the growth of ectomycorrhizal fungi around seeds and roots; nutrition uptake; and the role of hormones in mycorrhizal development. The remaining chapters cover the rhizosphere; the role of mycorrhizae in feeder root diseases and the mechanisms for their resistance; and applications of mycorrhizal relations in forest management.
This book will be of interest to a wide variety of researchers and teachers, especially agronomists, biochemists, foresters, horticulturists, mycologists, plant pathologists, soil scientists, plant ecologists, plant physiologists, and microbiologists.
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