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The book covers the topic Introduction to Bacteriology; Structure of Bacteria; Mycobacterium; Brucella; Yeast; Understanding Ruminant Nutrition of Animals; Zoonotic and Bacterial Disease; Variety of Nutrients in Animals; Changes in Activities of Enzymes: Energy Metabolism; Pseudomonas

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Produktbeschreibung
The book covers the topic Introduction to Bacteriology; Structure of Bacteria; Mycobacterium; Brucella; Yeast; Understanding Ruminant Nutrition of Animals; Zoonotic and Bacterial Disease; Variety of Nutrients in Animals; Changes in Activities of Enzymes: Energy Metabolism; Pseudomonas


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