Fernando Leal-Calderon, Véronique Schmitt, Jerôme Bibette

Emulsion Science (eBook, PDF)

Basic Principles

• Format: PDF

Produktbeschreibung

This book gives an overview of the most recent advances in emulsion science, from the preparation to the destruction of these materials. The book is intended for a large audience, from undergraduate students to senior scientists. A progressive and didactic approach is proposed for that purpose. The concepts presented, illustrated by more than 70 figures, provide a useful guidance for formulating and controlling the lifetime of emulsion at laboratory and industrial scales. This book is a new edition of the one published in the series "Springer Tracts in Modern Physics (vol. 181)". The main difference is a more didactic approach which will allow the non specialist reader to capture the essential concepts. The very latest research results (solid-stabilized emulsions, metastability) and novel applications (Biotechnology) are incorporated.

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Produktdetails

• Verlag: Springer US
• Seitenzahl: 225
• Erscheinungstermin: 10. August 2007
• Englisch
• ISBN-13: 9780387396835
• Artikelnr.: 37288603

Autorenporträt

Fernando Leal-Calderon, Centre de Recherche Paul Pascal, Pessac, France / Véronique Schmitt, Centre de Recherche Paul Pascal, Pessac, France / Jerome Bibette, ESPCI, Paris, France

Inhaltsangabe

Introduction.- Emulsification.- Force measurements.- Phase transitions.- Compressibility and elasticity of concentrated emulsions.- Stability of concentrated emulsions.- Double emulsions.- New challenges for emulsions: Biosensors, Nano-reactors and templates.- Conclusion.