40,95 €
40,95 €
inkl. MwSt.
Sofort per Download lieferbar
payback
20 °P sammeln
40,95 €
40,95 €
inkl. MwSt.
Sofort per Download lieferbar

Alle Infos zum eBook verschenken
payback
20 °P sammeln
Als Download kaufen
40,95 €
inkl. MwSt.
Sofort per Download lieferbar
payback
20 °P sammeln
Jetzt verschenken
40,95 €
inkl. MwSt.
Sofort per Download lieferbar

Alle Infos zum eBook verschenken
payback
20 °P sammeln
  • Format: PDF

This highly original volume investigates and documents the complex interactions between small family farms and Man and Biosphere Reserves in Cuba.
Covering over two decades of research in agriculture and biodiversity conservation in Cuba, this book provides a unique case study about sustainable agriculture. It shows how the agricultural biodiversity maintained in situ by family farms within those protected areas provides a strategic source of crop genetic resources, including seeds and planting materials, as well as agroecological knowledge and practices. Agricultural practices within and…mehr

Produktbeschreibung
This highly original volume investigates and documents the complex interactions between small family farms and Man and Biosphere Reserves in Cuba.

Covering over two decades of research in agriculture and biodiversity conservation in Cuba, this book provides a unique case study about sustainable agriculture. It shows how the agricultural biodiversity maintained in situ by family farms within those protected areas provides a strategic source of crop genetic resources, including seeds and planting materials, as well as agroecological knowledge and practices. Agricultural practices within and around the Biosphere Reserves have helped to promote local food security through healthier and more diverse food production, while contributing to the conservation of biodiversity and of ecosystems. The book also reports on the adoption of transdisciplinary methods, combining ecological, agronomic, and socio-economic research, along with participatory methods involving farmers in research to document ethnobotanical and farmer knowledge, revealing rich spots of agrobiodiversity maintained in landscapes, seed systems, and nurseries managed by farmers. It covers a range of ecosystems and biocultural landscapes from arid tropics, tropical hillsides and savannas, montane rainforests, and coastal areas. It examines how family farms in diverse Cuban ecosystems use biodiversity, agro-ecological knowledge, and techniques while sustaining natural and farming landscapes in a scenario of climate change, frequent disasters, and socio-economic and policy changes.

This book will be most suitable for those studying or interested in farming practices, biodiversity conservation, food security, agrobiodiversity, and sustainable development, as well as in Cuban studies.


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
Urbano Fra Paleo is a retired Professor of Human Geography from the University of Extremadura, Spain. He is a member of the European Science and Technology Group (E-STAG), United Nations Office for Disaster Risk Reduction (UNDRR); Honorary Research Fellow of the Alliance of Bioversity International and CIAT, Senior Research Fellow of the Earth System Governance Project, and Member of the Academia Europaea. Leonor Castiñeiras is a biologist with a PhD in Agricultural Sciences. She worked as Scientific Researcher leading the Plant Genetic Resources Unit at the Instituto de Investigaciones Fundamentales en Agricultura Tropical Alejandro de Humboldt (INIFAT) in La Habana, Cuba. She has coordinated various international projects in partnership with Bioversity International (formerly IPGRI) on the characterization of genetic resources with particular focus on traditional varieties and their seed systems.