Arnis Kuksis

Fat Absorption (eBook, PDF)

Volume I

• Format: PDF

Produktbeschreibung

This book provides an authoritative and comprehensive source of information on the biochemical an metabolic aspects of digestion and absorption of different dietary fats and other lipids, with minimal discussion of the physical chemistry of the process, which has been covered in great detail in previous reviews. It is intended for both researchers and practitioners in the biomedical field who require detailed knowledge of the biomedical and metabolic transformations involed in the intestinal digestion and resynthesis of dietary fats and other lipids.

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Produktdetails

• Verlag: Taylor & Francis eBooks
• Seitenzahl: 319
• Erscheinungstermin: 18. Januar 2018
• Englisch
• ISBN-13: 9781351080446
• Artikelnr.: 50920328

Autorenporträt

Kuksis, Arnis

Inhaltsangabe

1. Analytical Methodology in the Fat Absorption Area 2. Structure and
Function of Enterocyte Membrane Lipids 3. Hydrolysis of Dietary Gylcerides
and Phosphoglycerides: Fatty Acid and Positional Specificity of Lipases and
Phospholipases 4. Absorption of Deuterium-Labeled cis- and trans-
Octadecenoic Acid Positional Isomers in Man 5. The Role of
Phosphatidylcholine in the Absorption and Transport of Dietary Fat 6. Role
of Intestinal Hydrolases, Endogenous Substrates, and Chyloportal Partition
in Fat Absorption 7. Biochemical Characterization and Purification of
Intestinal Acylgylcerol Acyltransferases 8. Clinical Aspects of Fat
Malabsorption