Food and Nutrition Security in Southern African Cities (eBook, PDF)

Redaktion: Frayne, Bruce; McCordic, Cameron; Crush, Jonathan

• Format: PDF

Produktbeschreibung

Urban population growth is extremely rapid across Africa and this book places urban food and nutrition security firmly on the development and policy agenda.

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Produktdetails

• Verlag: Taylor & Francis eBooks
• Seitenzahl: 222
• Erscheinungstermin: 22. Dezember 2017
• Englisch
• ISBN-13: 9781351850780
• Artikelnr.: 50527351

Autorenporträt

Bruce Frayne is Associate Professor of International Development and currently serves as the Director of the School of Environment, Enterprise and Development (SEED) in the University of Waterloo's Faculty of Environment, Canada. Jonathan Crush holds the CIGI Chair in Global Migration and Development at the Balsillie School of International Affairs in Waterloo, Canada, and is an Honorary Professor at the University of Cape Town, South Africa. Cameron McCordic is a Postdoctoral Fellow at the Balsillie School of International Affairs at Wilfrid Laurier University in Waterloo, Canada.

Inhaltsangabe

1. Introduction: Divorcing Food and Agriculture: Towards an Agenda for
Urban Food Security Research 2. Alternative Food Networks in the Global
South 3. Measuring Urban Food Security 4. Food Supply and Urban-Rural Links
in Southern African Cities 5. Migration and Urbanization: Consequences for
Food Security 6. Urban Social Protection and Food Systems: Lessons from
South Africa 7. Gender and Food Security: Household Dynamics and Outcomes
8. Farming in the City: the Role of Urban Agriculture 9. Nutrition, Disease
and Development: Long-wave Impacts of Food Insecurity 10. The Triple Burden
of HIV, TB and Food Insecurity 11. Untangling Infrastructure Access,
Housing Informality and Food Security Among Poor Urban Households in
Southern Africa 12. The 'Supermarketization' of Food Supply and Retail:
Private Sector Interests and Household Food Security 13. Beyond AFSUN:
Future Research Directions and Challenges for Urban Household Food Security