Emyl Jenkins

From Storebought to Homemade (eBook, ePUB)

Secrets for Cooking Easy, Fabulous Food in Minutes

• Format: ePub

Produktbeschreibung

In From Storebought to Homemade, Southern hostess extraordinaire, Emyl Jenkins, shares her top secret collection of 200 fast, foolproof recipes - most can be prepared in 30 minutes or less - for doctoring up storebought food: from Tell Me It's Homemade Clam Chowder and Everybody's Mother's Pork Chop Casserole to No-Fail Potatoes and Old-Fashioned Lemon Chess Pie. Your family and friends will think you slaved over a hot stove all day!

Chapters include:
§Menus that Work: From Family Dinners to Formal Dinner Parties
§Appetizers and Hors d'oeuvres: They Aren't Just for Cocktail Parties
§Soups: ...du Jour, or Anytime
§Easy Entrees: Time-Saving and Timeless Main Courses
§Salads, Vegetables, Potatoes, and Rice: Accompaniments that Make Your Entrees Sing
§All-in-One Meals: Dishes that Save the Day and the Dinner
§Zippy Breads: No-Kneading Needed Breads
§Fabulous Finales: Well-Deserved Desserts
§Brunch for the Bunch: Bringing Back the Tradition

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Produktdetails

• Verlag: Taylor Trade Publishing
• Erscheinungstermin: 8. April 2005
• Englisch
• ISBN-13: 9781461661948
• Artikelnr.: 38318032

Autorenporträt

By Emyl Jenkins