This book is a comprehensive review of the role of gold nanoparticles in analytical nanoscience and nanotechnology, with chapters devoted to their synthesis, physico-chemical characteristics, derivatization and potential toxicity. The main microscopic, spectroscopic and separation techniques for the characterization are reviewed as well as the developments for their determination in environmental, biological and agrifood samples.
- Provides an integral approach devoted to a specific nanoparticle
- Considers gold nanoparticles as target analytes, as analytical tools and their relationships
- Organizes the material in a novel way
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