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100 two-course, family-friendly, healthy, flavorful dinners that are quick and easy to prepare and don't break the bank. Hundreds of thousands of readers come to Jessica Fischer's blogs to find family-friendly food that's inexpensive and cooks up fast. They appreciate, too, that Jessica's food is healthy-she doesn't get meals on the table quickly by using processed shortcuts. And they love her encouraging spirit, knowing that she really lives the busy lifestyle they share with her. In Good Cheap Eats: Dinner in 30 Minutes (or Less!), Jessica shares loads of exciting new recipes not found in…mehr
100 two-course, family-friendly, healthy, flavorful dinners that are quick and easy to prepare and don't break the bank. Hundreds of thousands of readers come to Jessica Fischer's blogs to find family-friendly food that's inexpensive and cooks up fast. They appreciate, too, that Jessica's food is healthy-she doesn't get meals on the table quickly by using processed shortcuts. And they love her encouraging spirit, knowing that she really lives the busy lifestyle they share with her. In Good Cheap Eats: Dinner in 30 Minutes (or Less!), Jessica shares loads of exciting new recipes not found in her blogs. The book features 100 two-course dinners, each consisting of a tasty main course and a substantial side, salad, or soup. A bonus chapter, "Desserts on the Double," offers up sweet endings that can be made while the rest of the food cooks. Can you eat really well when you're cooking against the clock and on a budget? Absolutely! Jessica's book proves that anyone can.
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Autorenporträt
JESSICA FISHER is a busy mom of six children, ranging from kindergarten to high school. Homeschool mom by day, freelance writer and blogger by night, she writes two popular blogs, LifeasMom.com and GoodCheapEats.com. Jessica has written online for The Kitchn, Life Your Way, Money Saving Mom, $5 Dinners, and Simple Mom and in print for more than 85 regional parenting publications in the U.S. and Canada. She lives with her husband and children in San Diego, California and is an avid home cook. She is also the author of Not Your Mother's Make-Ahead and Freeze Cookbook.
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