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  • Format: ePub

Make the best damned baked goods of your life with the help of Kane Bergman, A.K.A. the Tasteless
Baker. In this rowdy baking book for amateurs and try-hards alike, Kane's no-bullsh*t recipes are sure to
get you a one-way ticket to pound town. Full of laugh-out-loud commentary and no-nonsense
directions, inside you'll find:
Legendary Sourdough
Senor's Focaccia
Panty-Droppin' Cinnamon Rolls
Can't Be F*cked Donuts
G.O.A.T. Sandwich Bread
Hangover Breakfast Sandwich
The Best Pizza That I've Ever Eaten
The Cartel's Pretzels
A Proper F*cking Burger
So if you
…mehr

  • Geräte: eReader
  • mit Kopierschutz
  • eBook Hilfe
  • Größe: 154.7MB
Produktbeschreibung
Make the best damned baked goods of your life with the help of Kane Bergman, A.K.A. the Tasteless
Baker. In this rowdy baking book for amateurs and try-hards alike, Kane's no-bullsh*t recipes are sure to
get you a one-way ticket to pound town. Full of laugh-out-loud commentary and no-nonsense
directions, inside you'll find:

Legendary Sourdough
Senor's Focaccia
Panty-Droppin' Cinnamon Rolls
Can't Be F*cked Donuts
G.O.A.T. Sandwich Bread
Hangover Breakfast Sandwich
The Best Pizza That I've Ever Eaten
The Cartel's Pretzels
A Proper F*cking Burger

So if you have the courage, follow Kane's tenth commandment of baking (Trust Thy Process) and come
along for the ride. Armed with his shameless dough know-how, you're on your way to making some
good f*cking dough.


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Autorenporträt
Kane Bergman, is the creative force behind The Tasteless Baker, where laughter, delicious recipes and a majestic mustache unite in a culinary spectacle. Residing in the vibrant city of Sydney, Australia, Kane is not just a baking maestro but a comedic virtuoso, making waves in publications such as Baking Business and featuring on the ABC.