Inside this book, the first in a series, explore the fundamentals of regenerative agriculture, including specific, proven steps designed to grow healthy food, while protecting our natural resources like clean water, soil and air.
Readers will also learn:
- the role of photosynthesis in a farming system;
- successful tactics for ground cover and weed management;
- soil health and nutrition principles;
- ways to build functional biodiversity; and
- implementation and execution tactics.
This includes a helpful appendix on vetted, natural inputs. Plus, enjoy inspiring pieces inside by Gary Zimmer, author of The Biological Farmer, and Vandana Shiva, global author and advocate for natural, family farming.
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