Daytona Danielsen, Erik Burnham

How to Train Your Dragon: Recipes from the Isle of Berk [Official Cookbook] (eBook, ePUB)

A Book of Feasts, Drinks, Desserts . . . and Dragons

• Format: ePub

Produktbeschreibung

Fly into the Isle of Berk through fantastical flavors inspired by the DreamWorks How to Train Your Dragon franchise. Visit the Isle of Berk with Fishlegs Ingerman as your guide in the first official cookbook inspired by Dreamworks' hit animated film franchise, How to Train Your Dragon. Explore the world's first dragon-Viking utopia alongside his friends Hiccup, Toothless, Stoick the Vast, and the entire Hooligan tribe as you discover Nordic-inspired recipes. Featuring 60 to 65 recipes for all skill levelsincluding Gobber the Belch's Roast Chicken, Yaknog, and Fishlegs' very own turkey legsyou will feast like a Viking. You'll even prepare your grog and gruel by integrating dragon-inspired cooking methods, such as flame searing, broiling, and roasting; just as if you were cooking alongside a Night Fury or a Deadly Nadder! Embark on a journey you won't soon forget that blends the magic of cooking with the thrill of dragon training!

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Produktdetails

• Verlag: Simon + Schuster LLC
• Seitenzahl: 160
• Erscheinungstermin: 11. November 2025
• Englisch
• ISBN-13: 9798337400747
• Artikelnr.: 74142060

Autorenporträt

Daytona Danielsen is a novelist and cookbook author whose fiction and food writing evokes forests, fjords, and folklore of her Norwegian heritage. She holds an MFA in Fiction from Pacific University and lives near Seattle, Washington with her two children. daytonadanielsen.com