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Cooking with fewer or no carbs need not be boring or bland. Inè Reynierse, author of best seller Low Carb is Lekker, has made it her mission to bring back normal dishes to the LCHF menu. Her unique dough recipes mean you can start enjoying bread, muffins, doughnuts, nachos, pizza, vetkoek and koeksisters again - but this time without the carbs! Her simple and gourmet meals, including local favourites and some global classics, will entice and keep the entire family coming back for more ... more healthy meals that is. If an easy and budget-friendly low-carb lifestyle is what you are after, this book may very well be your best ally for the journey.…mehr
Cooking with fewer or no carbs need not be boring or bland. Inè Reynierse, author of best seller Low Carb is Lekker, has made it her mission to bring back normal dishes to the LCHF menu. Her unique dough recipes mean you can start enjoying bread, muffins, doughnuts, nachos, pizza, vetkoek and koeksisters again - but this time without the carbs! Her simple and gourmet meals, including local favourites and some global classics, will entice and keep the entire family coming back for more ... more healthy meals that is. If an easy and budget-friendly low-carb lifestyle is what you are after, this book may very well be your best ally for the journey.
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Autorenporträt
Inè Reynierse, functional diagnostic nutrition practitioner, nutrigenomics recipe developer, and best-selling cookbook author presents a new collection of nutritionally 'upgraded' recipes that are low carb, sugar-free and budget-friendly. As a mother of four, Inè understands how food brings people together and how preparing meals for those you love can be a way to nourish not just their bodies, but also their hearts and minds. Time spent at home during the Covid pandemic allowed her to refine and adjust her approach to family meals and create a flexible meal system that takes account of meets low carb requirements without sacrificing flavour or variety.
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