Charles Louis Flint

Milch Cows and Dairy Farming (eBook, ePUB)

• Format: ePub

Produktbeschreibung

In "Milch Cows and Dairy Farming," Charles Louis Flint offers an incisive and comprehensive exploration of the dairy industry in the late 19th century. Written in a didactic yet engaging style, Flint meticulously details the scientific principles of dairy farming, encompassing cow breeding, milk production techniques, and the challenges faced by farmers. He contextualizes the burgeoning dairy industry within the broader trends of agricultural reform and industrialization of the era, making this work not only a practical guide but also a significant contribution to agricultural literature. Flint's adept use of detailed illustrations and case studies enhances the reader's understanding of the intricacies involved in dairy farming during this transformative period. Charles Louis Flint, a prominent agricultural author and scholar, drew upon his extensive background in farming and veterinary science to craft this foundational text. His passion for the agricultural sciences and his desire to elevate farming practices are evident throughout the work. Flint was instrumental in the establishment of various agricultural institutions, and his expertise is reflected in the authoritative tone and thorough research presented in the book. Recommendation is enthusiastically extended to all those interested in agricultural practices, historical economic shifts, or the science of animal husbandry. "Milch Cows and Dairy Farming" stands as a timeless resource that imparts invaluable knowledge, serving both modern dairy farmers and historians alike.

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Produktdetails

• Verlag: DigiCat
• Seitenzahl: 368
• Erscheinungstermin: 4. September 2022
• Englisch
• ISBN-13: 8596547251330
• Artikelnr.: 65687125

Autorenporträt

Charles Louis Flint (1824-1889) was an influential figure in the agricultural education movement in the United States and a pioneer in the development of dairy farming as a scientific practice. Born in Middleton, Connecticut, Flint attended Yale College and graduated in 1849. His dedication to agricultural improvement led him to serve as Secretary of the Massachusetts State Board of Agriculture for over twenty years. Flint was not only an administrator but also a writer, whose contributions to agricultural literature provided invaluable insights for farmers of his day. One of his seminal works includes 'Milch Cows and Dairy Farming' (1858), in which he compiled and analyzed European and American practices of dairy management, aiming to educate farmers on breeding, feeding, and caring for dairy cattle with a scientific approach. His commitment to advancing agricultural education was further manifested when he became the first Secretary of the Massachusetts Agricultural College, now known as the University of Massachusetts Amherst. Flint's pedagogical and literary endeavors laid the foundation for modern agricultural studies, making him a notable scholar in the field of rural economy and farming techniques. His work remains a reference point for those interested in the historical aspects of American agriculture and dairy farming literature.