Nutrition and AIDS (eBook, PDF)

Redaktion: Watson, Ronald Ross

• Format: PDF

Produktbeschreibung

Evidence shows that nutritional supports can help maintain health in the HIV-infected patient by replacing lost nutrients, compensating for nutritional damage done by the retrovirus-induced immunodeficiency, and stimulating the remaining immune system and cells for better host defenses. This new edition of Nutrition and AIDS is a timely look

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Produktdetails

• Verlag: Taylor & Francis eBooks
• Seitenzahl: 256
• Erscheinungstermin: 19. September 2000
• Englisch
• ISBN-13: 9781420042290
• Artikelnr.: 53011076

Autorenporträt

Ronald Ross Watson

Inhaltsangabe

Wasting in AIDS in the Era of HAART. Supplementation and Undernutrition:
Effects on Survival in Murine AIDS. Antioxidants in Human AIDS. Trace
Elements, Free Radicals, and HIV Progression. Use of Herbs and
Non-Nutritive Supplements in HIV-Positive and AIDS Patients. AIDS and Food
Safety. Thiols to Treat AIDS. Drugs of Abuse: Modulation of Immune and
Nutritional Status in AIDS. Cigarette Smoking and AIDS. Lipodystrophy in
AIDS: Causes and Nutritional Therapy. Vitamins in HIV Infection. Nutrition
and HIV/AIDS Patients in Japan. Nutrition and HIV Infection/AIDS in
Sub-Saharan Africa. Traditional and Popular Uses of Food as Therapy for
HIV/AIDS. HIV and Infant Growth.