Florence Stanton

Part-Time Baker (eBook, ePUB)

Simple bakes without the stress

• Format: ePub

Produktbeschreibung

No time, but love to bake? Go part-time with these quick and easy recipes. Florence Stanton (@Tasting.Thyme) proves that you can find time to bake and enjoy delicious treats no matter what life throws at you. Forget hours spent in the kitchen following complex instructions! In Part-Time Baker, each recipe is clearly labelled with 'Hands-on time' and 'Total time' - to make it crystal clear how much effort you'll need to put in. Many of the bakes can be prepped in just 10 minutes and there are plenty of cheats and tips for impressive results. There's no need for loads of obscure baking equipment and all the recipes can be scaled up for sharing or down for enjoying solo. Delicious, speedy baking recipes for every occasion - morning, noon, and late-night snack, including:

• Cheat's Almond Croissants
• 3-Ingredient Chocolate Twists
• Speedy Sesame Bagels
• Spiced Ginger Traybake
• Vegan No-Bake Chocolate and Pistachio Bars
• Spring Green, Pesto and Courgette Flower Tart
• Mini Pina Colada Loaf Cakes
• Sugar Cinnamon Popovers with Warm Honey
• Espresso Martini Cake
• Molten Caramel Brownie Skillet

Part-time Baker is all about reducing the hours you spend in the kitchen, giving you more time to enjoy the tasty results. Whether you're new to baking or managing a busy schedule, you'll find realistic recipes that look and taste fantastic.

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Produktdetails

• Verlag: Carnival
• Seitenzahl: 176
• Erscheinungstermin: 5. März 2024
• Englisch
• ISBN-13: 9780711292536
• Artikelnr.: 68549908

Autorenporträt

Florence Stanton has a background in PR and Marketing, but during the lockdown she ended up in Aberdeen, Scotland and started her own online baking social media account. It celebrates self-love through good food and good vibes with zero mention of calories. It showcases easy, approachable and delicious bakes, both sweet and savoury, that show you don't need fancy training, a huge kitchen or every tool to create truly wonderful food. The blog came from a place of having a bad relationship with food, and turning to the kitchen to heal. It was through fun baking and cooking that Florence could repair this relationship and in turn, become a much happier person. Florence moved to Houston, Texas in 2023.