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  • Format: ePub

Plant-Powered Korean Kitchen: Vegan Delicacies and Traditions
Discover the bold flavors and rich traditions of Korean cuisinecompletely plant-based. Plant-Powered Korean Kitchen is your ultimate guide to transforming authentic Korean dishes into vibrant, vegan-friendly meals without sacrificing taste or tradition. Whether you're a seasoned cook or just beginning your plant-based journey, this book provides the tools, techniques, and inspiration to bring the best of Korean cuisine to your table.
What You'll Find Inside:
Authentic Yet Vegan: Classic Korean dishes reimagined with
…mehr

  • Geräte: eReader
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  • Größe: 1.86MB
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Produktbeschreibung
Plant-Powered Korean Kitchen: Vegan Delicacies and Traditions

Discover the bold flavors and rich traditions of Korean cuisinecompletely plant-based. Plant-Powered Korean Kitchen is your ultimate guide to transforming authentic Korean dishes into vibrant, vegan-friendly meals without sacrificing taste or tradition. Whether you're a seasoned cook or just beginning your plant-based journey, this book provides the tools, techniques, and inspiration to bring the best of Korean cuisine to your table.

What You'll Find Inside:

  • Authentic Yet Vegan: Classic Korean dishes reimagined with 100% plant-based ingredients, preserving their deep, umami-rich flavors.
  • Essential Korean Ingredients: Learn how to source and substitute traditional Korean staples for a vegan diet.
  • Fermentation Mastery: Step-by-step guides on making vegan kimchi, homemade doenjang (soybean paste), and gochujang (chili paste).
  • Banchan & Beyond: A variety of Korean side dishes, soups, stews, rice bowls, and noodles, perfect for creating a balanced meal.
  • Healthy and Sustainable: Nutrient-dense recipes designed to nourish your body while staying true to sustainable, plant-based eating.
  • Easy-to-Follow Recipes: Clear instructions with simple techniques, making Korean vegan cooking accessible to everyone.
  • Traditional Meets Modern: A fusion of old-world techniques and contemporary plant-based innovations to suit every taste.


Whether you crave the comfort of a steaming bowl of sundubu jjigae, the spice of tteokbokki, or the crunch of freshly made kimchi, this cookbook will guide you in crafting delicious, authentic Korean dishesentirely plant-based. Transform your kitchen with the flavors of Korea and embrace a new way of cooking, eating, and living.


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