The book covers health from various aspects that include nutrition, endocrinology, and related fields, presenting cutting-edge research and practical strategies. It addresses the continuum of endocrine health, beginning with prenatal nutrition and maternal health, and extending to the prevention and management of chronic diseases such as diabetes, thyroid disorders, and metabolic syndromes.
Each chapter provides a clinical perspective backed by the latest scientific evidence and best clinical practices. It covers topics such as endocrine diseases in pregnancy, hormone replacement therapy, impact of diet on gut microbiome and metabolic disorders, natural phytochemicals and novel phyto-nanotherapeutics targeting approaches for diabetes mellitus, etc. It also covers nutritional approaches to management of various metabolic disorders, obesity, and kidney diseases.
By offering insights into these complex conditions, the book contributes to better health outcomes for individuals worldwide affected by endocrine and metabolic diseases. It will serve as an invaluable reference for the medical community, advancing knowledge and improving patient care.
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