Volume 1 discusses the different ways in which fungal biotechnologies can be used to improve livestock health, including through the use of probiotics and biocontrol agents. How assisted reproduction technologies have played a crucial role in enhancing livestock production from a domestic practice to a commercial enterprise is addressed in this publication.The book also delves into the current therapy applied to deal with fungal infections, as well as innovations in the livestock field. Lastly this book touches upon the potential economic benefits that these biotechnologies can bring to farmers and stakeholders.
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