Pure Food (eBook, PDF)

Theoretical and Cross-Cultural Perspectives
Redaktion: Collinson, Paul; Macbeth, Helen

• Format: PDF

Produktbeschreibung

In presenting a variety of theoretical and cross-cultural perspectives on pure food, this volume demonstrates similarities and variations in cultural beliefs, behaviours and practices in different societies. These in turn highlight that pure food is a common issue for humanity, whatever the society, whatever the era. As a subject with much contemporary and cross-disciplinary relevance, Pure Food will appeal to students and academics involved in any food-related discipline, to professional practitioners promoting healthier foods and nutrition and to general readers with an interest in food.

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Produktdetails

• Verlag: Berghahn Books
• Seitenzahl: 230
• Erscheinungstermin: 1. Februar 2026
• Englisch
• ISBN-13: 9781805390190
• Artikelnr.: 66870529

Autorenporträt

Helen Macbeth is an Honorary Research Fellow and retired Principal Lecturer in Anthropology at Oxford Brookes University. She has also been President of the International Commission on the Anthropology of Food & Nutrition.