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  • Format: ePub

Distills five centuries' worth of angling lore and wisdom about trout feeding behavior. Photographic sequence shows in detail how trout take a fly. Examination of flies includes the importance of wings and what they are made of, hooks, soft-hackled flies, and skipping, dapping, and dry-fly techniques.

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Produktbeschreibung
Distills five centuries' worth of angling lore and wisdom about trout feeding behavior. Photographic sequence shows in detail how trout take a fly. Examination of flies includes the importance of wings and what they are made of, hooks, soft-hackled flies, and skipping, dapping, and dry-fly techniques.

Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.

Autorenporträt
Paul Schullery, an honored naturalist who Trout magazine hails as our preeminent angling historian, lives in Bozeman, Montana.