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  • Format: ePub

Easy stir fry without a takeout box in sight. Learn how humble ingredients can be transformed into a hearty meal from the author of Ramen Made Simple. Quick, naturally healthy, and full of richly varied flavors, stir fry is the perfect food. And the best part? Anyone can learn to make restaurant-quality stir fry at home! This complete guide makes stir frying simple with easy-to-follow directions that cover everything from prep work to serving. No matter your skill in the kitchen, you'll be enjoying the tantalizing spiciness of Kung Pao Chicken or a veggie-filled Buddha's Delight thanks to this…mehr

  • Geräte: eReader
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  • Größe: 9.44MB
Produktbeschreibung
Easy stir fry without a takeout box in sight. Learn how humble ingredients can be transformed into a hearty meal from the author of Ramen Made Simple. Quick, naturally healthy, and full of richly varied flavors, stir fry is the perfect food. And the best part? Anyone can learn to make restaurant-quality stir fry at home! This complete guide makes stir frying simple with easy-to-follow directions that cover everything from prep work to serving. No matter your skill in the kitchen, you'll be enjoying the tantalizing spiciness of Kung Pao Chicken or a veggie-filled Buddha's Delight thanks to this standout among stir fry cookbooks. Go beyond other stir fry cookbooks with:

  • Wok selections-Find out how to choose the right wok, season it, and properly maintain it for years to come.
  • Stir fry step-by-step-Learn how to stir fry the right way, including preparing a variety of ingredients, keeping things moving in the wok, and finishing with sauces and garnishes.
  • Cook up a full menu-Discover a robust range of sides and entrees featuring vegetables, meat, poultry, seafood, rice, and noodles.


Create stir fry at home with ease with this top choice in stir fry cookbooks. "Chris has done it again-this cookbook is easy, informative, and helps you create great food! Now that both my kids are off to college this year, they need to cook for themselves, and this is the first cookbook I purchased for them!" -Jeff Mao, founder of KneadandNosh.com and author of Essential Chinese Hot Pot Cookbook


Dieser Download kann aus rechtlichen Gründen nur mit Rechnungsadresse in A, B, BG, CY, CZ, D, DK, EW, E, FIN, F, GR, HR, H, IRL, I, LT, L, LR, M, NL, PL, P, R, S, SLO, SK ausgeliefert werden.


Hinweis: Dieser Artikel kann nur an eine deutsche Lieferadresse ausgeliefert werden.
Autorenporträt
CHRIS TOY has been teaching Asian cooking for more than 30 years. His cooking incorporates straightforward methods, fresh ingredients, and unique flavors that draw family and friends together to enjoy great food and company. Visit him online at ChrisToy.net or on his YouTube cooking channel.