Volume 1 focuses on every egg preparation imaginable. In addition, we examine breakfast meats, potatoes, and even breakfast pizza!
Volume 2 takes up where Volume 1 leaves off, showcasing favorites like pancakes, waffles and French toast. It doesn't stop there - it goes on to breakfast breads, sweets and treats. To wash it all down, breakfast beverages and smoothies are introduced. Finally, some International favorites are presented for your enjoyment.
Together, these books will serve as a reference that you will go to frequently to learn the basics, find some inspiration, and even get some challenges.
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