Rob Hobson

The Low Appetite Cookbook (eBook, ePUB)

Over 100 nutrient-dense meals to make every bite count

• Format: ePub

Produktbeschreibung

'The ultimate guide to eating well when your appetite is small.' - Nichola Ludlam-Raine, specialist weight management and bariatric dietitian

The Perfect GLP1 Companion

What do you eat when your appetite disappears - but your body still needs fuel?

Whether you're taking GLP-1 medications like Ozempic or Mounjaro, or facing appetite loss due to illness, recovery, hormones or stress, eating well with a reduced appetite takes a different kind of strategy.

When food feels like a chore, portions are small, and motivation is low, this book is here to help.

The Low Appetite Cookbook offers a flexible, practical guide to eating well when you're eating less. With nutrient-rich recipes, smart food pairings and no-fuss ideas, this book helps you to still meet your nutritional needs in fewer bites - without pressure or overwhelm.

Inside you'll find:

• Nutrient-dense recipes built around quality, not quantity
• Easy, protein-rich meals and snacks tailored to your energy and appetite
• No-cook options and speedy meals for low-effort days
• Tools to simplify cooking and boost motivation
• Strategies to support immunity, energy and muscle strength

Low appetite eating is about eating smarter, when every bite counts and every meal matters.

Small portions. Big nutrition. Real results.

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Produktdetails

• Verlag: HarperCollins Publishers
• Seitenzahl: 240
• Erscheinungstermin: 4. Dezember 2025
• Englisch
• ISBN-13: 9780008783174
• Artikelnr.: 74062479

Autorenporträt

Rob Hobson is an award-winning nutritionist with over 15 years of experience in the industry and a trusted, go-to voice in the media. His is the author of the bestselling book Unprocess Your Life and has written hundreds of articles for publications, including the Daily Mail, Daily Express, Top Sante, Runners World, Men's Health, Style Magazine, Hello magazine and The Sun. He has written magazine columns for Women's Health, Vegan Food and Living and Triathlon Magazine. He is currently a columnist for Men's Fitness magazine. Rob appears regularly on the radio and has been featured on TV shows, including Channel 4's Food Unwrapped and news site features.